About Ventura Grand Inn
A legacy of luxury, comfort, and exceptional hospitality since 2005.
Our Story
Founded in 2005, Ventura Grand Inn began with a vision to create a sanctuary of luxury and comfort in the heart of Ventura. What started as a boutique hotel with just 20 rooms has grown into a premier destination with over 100 luxurious accommodations.
Our founder, Elizabeth Grand, believed that true hospitality goes beyond beautiful rooms and amenities—it's about creating meaningful connections and memorable experiences for every guest who walks through our doors.
Over the years, we've maintained our commitment to personalized service while continuously evolving to meet the changing needs of modern travelers. From our award-winning restaurant to our state-of-the-art spa facilities, every aspect of Ventura Grand Inn is designed with your comfort and satisfaction in mind.
Our Values
These core principles guide everything we do at Ventura Grand Inn.
Guest-Centered
We put our guests at the center of everything we do, anticipating needs and exceeding expectations.
Excellence
We strive for excellence in every detail, from room preparation to dining experiences.
Passion
Our team brings passion to hospitality, creating memorable experiences for every guest.
Reliability
Consistency and reliability are the foundation of our service philosophy.
Our Journey
Key milestones in the evolution of Ventura Grand Inn.
Grand Opening2005
Ventura Grand Inn opened its doors to welcome guests to a new standard of luxury.
2010First Renovation
Expanded our facilities to include a spa and additional premium suites.
Award Recognition2015
Received our first 5-star rating and hospitality excellence award.
2020Sustainability Initiative
Implemented eco-friendly practices throughout the property.
Modern Refresh2023
Completed our latest renovation with cutting-edge technology and design.
Meet Our Team
The dedicated professionals who make your stay exceptional.
With over 15 years in luxury hospitality, Alexandra ensures every guest receives exceptional service.
Alexandra Reynolds
General Manager
Award-winning chef Michael brings culinary excellence to our restaurant with his innovative cuisine.
Michael Chen
Executive Chef
Sophia's passion for hospitality ensures all guest needs are anticipated and exceeded.
Sophia Martinez
Guest Relations Director
James maintains our property to the highest standards, ensuring comfort and luxury in every detail.
James Wilson
Facilities Manager
Awards & Recognition
We're honored to be recognized for our commitment to excellence.
Excellence in Hospitality
2023
Excellence in Hospitality
2023
Excellence in Hospitality
2023
Excellence in Hospitality
2023